Description
Slow Roasted Braised Beef Short Rib Meal (serves 12-15)
Accompaniments:
Modern Caesar Salad Romaine & Torn Kale, Fresh Parmigiana, Homemade Croutons
Starch: Scalloped Potatoes or Roasted Acorn Squash, Lavender Honey Glaze
Veg: Green Beans with Red & Yellow Peppers or Maple Roasted Carrots, Sage Butter
Baker’s Street Dinner Rolls (Dozen for half, 2 dozen for whole)