What’s HOT in Fall on the Farms?

Fall Wedding Trends!

Apple Cider & Bourbon Cocktails, Pie Shooters, Cheese Boards, oh my! FALL in love with this season’s Wedding trends! There are so many cute ideas to make your wedding personal and unique.

Pair our fresh, farm-to-table food with a beautiful farm, barn, or arboretum to create a peaceful and rustic environment. Include mason jars, disposable leafware plates, and all white wedding cakes to add simplicity and charm to your wedding. Mini cupcakes, mini mason jar pies, bite size everything are IN!

What else? Lawn games (personlized of course), cozies, covered haybales for seating, s’mores bars.. YUM! We HEART Fall.

Signature seasonal cocktails right NOW- Apple Cider Sangria, Blackberry Mint Lemonade, Moscow Mules, French 77s and so much more! Our beverage mixing specialists use fresh fruits, vegetables and herbs in many of their signature drinks.

Some of our hottest properties right now: Graeme Park in Horsham, Barn at Forestville in Doylestown/Furlong.

Hot Photog: Tyler Boye Photography

Yummy Cakes & Super Cute Cupcakes: Elizabeth Joyce Custom Cakes

Wedding Catering, Design & Coordination: US! Specializing in barns, farms and arboretums

We represent farms, barns and arboretums that are open to the public and owned privately, so please call us today if you are looking for a rustic-chic venue for your next wedding, event or bar or bat mitzvah. 215.885.2037.

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View More: http://saulls.pass.us/gfcr

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