Easter Brunch

Sunday, April 9th 10am-1pm

Enjoy a delicious meal created by Seedling + Sage Catering, served at Flourtown Country Club.

This elaborate brunch boasts a Breakfast Buffet, A Lunch Buffet, Salads, Carving Stations, Kids Buffet and Dessert Station. Cash Bar. All reservations are for 90 minutes. You may select your reservation time preference in the form below. We will contact you immediately if your time is not available.

$40 Adults $25 Children (4-12) (3 & Under Are Free)

Please add 6% state tax and 22% service fee to your ticket price.

Please note: our service charge is not a gratuity. The service charge covers non-food items like our staff’s hourly wages, linens, cleaning fees, tent heating, etc. Our staff is paid a set hourly wage much like in Europe. If we exceed your expectations, a gratuity of 10% or more is appreciated.

Purchase Tickets: